Feastbox Tech Lab: Where recipes and algorithms collide

Feastbox is a nutrition driven food-tech company that takes pride in its innovative approach to food preservation. Our secret weapon? Retort technology!

What’s Retort Technology?

Retort technology involves cooking food in hermetically sealed containers to extend their shelf life.

Imagine your favorite Italian pasta and Mexican rice dishes getting a superhero treatment—sealed in containers and cooked with precision.

The goal? Commercial sterilization through heat application. 🌡️

Why Retort Rocks?

  1. Swift Heat Transfer: Retortable flexible containers ensure rapid heat transfer, reducing processing time. No more waiting around hungry!
  2. Nutrient Preservation: Say goodbye to nutrient losses. Our retort-packed meals retain their goodness.
  3. No Refrigeration Required: These meals are like the James Bond of food—they don’t need freezing or refrigeration.

How It Works?

  1. Crafting the Recipe: We study the ingredients that maintain taste, texture, and aroma without adverse reactions. Our research guides optimal precooking, and precise temperature and pressure settings to eliminate microbial presence.
  2. Print & Fill: We print the polyester film and fill the pouches with raw goodness.
  3. Air Begone: Air? Not welcome here! We remove it.
  4. Seal the Deal: Pouches sealed, ready for action.
  5. Into the Autoclave: Our pouches take a thermal spa day—autoclaves, steam, and water spray treatments.
  6. Quality Check: We scrutinize pouches for form, seal strength, and barrier properties. No leaks allowed!

So next time you savor our ready-to-eat wonders, remember that behind the scenes, retort technology is our culinary wizardry. Let the feasting begin! 🍽️✨